Tuesday, October 27, 2015

baby food


Babies usually are slowly transitioned from mother's milk and/or baby formula to solid foods. Many parents introduce their infants to solid food (using a tiny, soft spoon, and itty-bitty bites) between 6 weeks and 3 months old depending on the infant's readiness. In addition to the many foods prepared exclusively for babies, and stored in small jars, there are inexpensive, nutritious options when there is little access to foods labeled for babies, or when there is a need to be frugal. Here are some examples:

Rice cereal for infants
Tapioca
applesauce
mashed potatoes
pureed beans (such as canned refried beans)
ice cream
yogurt
cream of wheat cereal
pudding (for example rice pudding, tapioca pudding, vanilla pudding)
mashed bananas
cooked cornmeal mash

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